CSP Roasting Professional- Russia

Advanced skills in profile development and sensory evaluation of different profiles are tested. 

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€ 300,00

Available places: 4

Assistants: - +

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Knowledge of the fundamental chemistry of coffee is tested as well as the chemical reactions happening during coffee roasting.
Roastery management include principles of manufacturing efficiency and capital expenditure decision making is tested.

Prerequisites for this module are:
• Roasting Intermediate
• Knowledge of green coffee and sensory.

Lenght: 3 days

Location: Omsk (Russia)

  • We will be waiting for you in our offices, the day and place chosen by you in your purchase.
  • We will deliver you the syllabus and the necessary material for the course before the course.
  • Please do not hesitate to contact us via email at info@iecafe.es.